Tuesday, April 24, 2018

Guacamole Burger

Who knew the same Mexican flavors you love taste great on a burger? The guacamole adds a great creamy avocado base, while the subtle flavors of the Grill Master Seasoning make the burger patty itself take center stage.



INGREDIENTS
1 brioche bun
1 beef patty
1 tbsp Grill Master Seasoning from The Sausage Maker
1 can fire roasted corn, heated
2 tbsp. Guacamole (store-bought or homemade)
Red onion slices
Tomato slices

INSTRUCTIONS
  1. Pat patty with seasoning on both sides. 
  2. Heat in a saucepan with oil or in a grill and cook to your liking. 
  3. Stack the burger with the beef, guacamole, fire-roasted corn, onion, and tomatoes. 

No comments:

Post a Comment